Experience a bold twist on salad with our Buffalo Tempeh Salad Bowl, featuring spicy, marinated tempeh atop a bed of fresh, crunchy greens. The heat from the tempeh is perfectly balanced with a cool, creamy garlic tahini drizzle, adding depth and richness to every bite. This dish combines the best of zesty flavours and wholesome nutrition, creating a satisfying meal that’s as flavourful as it is nourishing.

Indulge in the robust flavours of our Sun-dried Tomato and Marinated Tofu Crumble Pasta, tossed in a vibrant sunflower and fresh basil pesto. This dish brings together the tangy sweetness of sun-dried tomatoes and the hearty texture of tofu crumbles, all enrobed in a nutty, aromatic pesto sauce. It's a sun-kissed Italian classic reimagined for the plant-based palate, offering a satisfying blend of textures and tastes.

Savour the rich, complex flavours of our Creamy Coconut Balsamic Chick’n & Mushroom served over perfectly cooked rice. This dish features tender plant-based chick’n and earthy mushrooms, simmered in a creamy coconut balsamic sauce that's both tangy and sweet. It's a harmonious blend of exotic and familiar tastes, creating a comforting yet exciting dining experience.

Start your day right with our Vegan Egg Breakfast Bagel, accompanied by seasoned morning potatoes. This hearty breakfast features a fluffy, plant-based egg on a freshly baked bagel, offering the perfect balance of savoury flavour and satisfying texture. Paired with crispy, herbed potatoes, it’s the ultimate vegan breakfast that doesn’t compromise on taste or fulfillment.

Warm up with our 4 Bean Chili, a hearty and flavourful stew topped with a dollop of smooth avocado cream. This rich blend of beans delivers a protein-packed meal, simmered with spices and tomatoes for depth and warmth. The avocado cream adds a cool, creamy finish, making each spoonful a delightful contrast of flavours and textures. It’s a comforting, nutritious dish that’s perfect for any meal.